Menu Monday!


Hope you are having a fabulous Labor Day weekend! Love long weekends! 🙂

Today is our 10 year dating anniversary! Our first date, junior year of college, was to go see Princess Diaries 2 and then to IHOP for apple crisp. He’s a winner!

If this is your first time visiting for Menu Monday, then welcome!  This is where I share my weekly dinner menu, along with recipes.  We are a vegetarian family, so if you are also meatless, or looking for ideas for a Meatless Monday, then you’re at the right place! For more information on how I menu plan, look at this.

I’m feeling like some old favorites this week, so most of these recipes should be familiar to you, if you’re a regular Menu Monday swing-byer. Our menu isn’t getting started this week until Tuesday. Plus, we’re hosting our rotating potluck with friends on Sunday. I haven’t thought that far in advance 🙂

Kale, Black Bean & Avocado Burrito Bowl

Toasted Sourdough with Roasted Peppers, Fontina & Rocket
(From Field of Greens, pg. 302)


Stovetop Mac & Cheese

Vegetarian Meatballs with Apricot Glaze

Still deciding….

Need ideas for dinner?  Follow my Pinterest board – it’s where I save all of my dinner ideas!

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Linking up at Menu Plan Monday

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