Menu Monday!

ListCloseUp Happy Monday! Weekend recap! If you follow me on Instagram OR read last week’s It’s Friday post, you’ll know I was on vacation last week.  Yippee!  We spontaneously decided to head to the NC mountains, and it was such a great trip.  We stayed in downtown Asheville, which meant easy walking to good eats.  We also day-tripped to Greenville, SC.  Greenville – you were a wonderful surprise!  The downtown reminds me of Durham-in-the-Future, and it has an awesome downtown river and park.  Such a delightful visit. Anyway, we’re back to regular  life.  Boo. Here’s what we are eating for dinner this week!  For more information on how I menu plan, look at this.  I basically surfed Pinterest for some recipe ideas!  You can follow my food board if you need more inspiration!

Monday (Cinco de Mayo): Tex Mex Black Bean Quinoa Casserole (From

Tuesday: Creamy Tomato Basil Pasta with Wilted Spinich

Wednesday: Easy Chana Masala (From

Thursday: Mac & Cheese Spaghetti Squash Bake (Adapted from Pinterest)

Friday: Caprese Paninis

Saturday: Kale, Black Bean & Avocado Burrito Bowl (From – I’m officially obsessed with her blog!)

Sunday: Mother’s Day – so I’m not cooking.

*Grocery stores this week: Trader Joe’s

Linked up at Buns in My Oven‘s What’s Cookin’ Wednesday